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Meet the Mobile Order Customers: Insights and Stats

Written by Qikserve | Dec 3, 2024 12:00:00 AM

The rise of smartphones has fundamentally changed the way we interact with the world, including how we order and pay in the hospitality industry. Mobile technology has brought tremendous opportunities for restaurants, cafes, and bars, but are guests likely to use these mobile services? Let’s dive into the updated trends and statistics surrounding mobile order and pay technology.

The Impact of Mobile Technology in Hospitality

Smartphones are an integral part of daily life for many, with over 85% of the global population owning a smartphone in 2024 (Statista). For hospitality businesses, mobile order and pay solutions can drive customer satisfaction and increase average spending, with more than 65% of customers preferring contactless services post-pandemic (Visa). The convenience factor alone makes it critical for businesses to integrate mobile technology.

Are All Digital Consumers the Same?

It’s a mistake to lump all digital consumers into one category. Studies show significant differences between demographics regarding expectations and behaviors:

  • Millennials and Gen Z are the most frequent users of mobile ordering services. Over 60% of Millennials prefer to use an app to place orders ahead of time (Trioangle).
  • Higher income individuals are more likely to engage with mobile ordering services, driven by convenience and efficiency, while lower-income groups still use mobile heavily but tend to spend less per order.
  • Men are 30% more likely to use mobile payment options compared to women, highlighting a trend among demographics who value speed and convenience.

Understanding these differences helps operators segment their target audience and provide more personalized mobile experiences.

How Customers Use Mobile Order and Pay


Payment Preferences and Expectations 
 Customers further cited four additional tech options proving popular in the limited-service category. 65% would order their food using a self-service kiosk, 63% would use a self-service electronic kiosk to pay for their orders, 58% would place their order with a live person via video screen, and 57% said they’d access menus on a smartphone using a QR code (National Restaurant Association).  The Power of Loyalty Programs  Loyalty programs can significantly increase customer retention. Research suggests that 80% of customers are more likely to continue visiting a restaurant that offers a mobile loyalty program (Queue-it). Mobile apps provide operators with a chance to offer personalized rewards and push notifications about offers and deals, ultimately driving more frequent visits.

Social Media Influence on Ordering Behavior

Social media continues to shape ordering behavior. A survey found that 35% of customers discover restaurants on Instagram, with food and drink content being some of the most shared posts. Platforms like Pinterest and Instagram also influence consumer decision-making with visually enticing content, making mobile engagement even more powerful for attracting customers (Sprout Social).

Key Challenges for Hospitality Mobile Integration 

While mobile presents an incredible opportunity, hospitality operators need to address specific challenges, such as:

  • Data Security: 64% of customers cite privacy concerns as a reason for hesitating to use mobile services (Gartner). Investing in secure platforms and communicating data safety policies clearly will be essential for consumer trust.
  • User Experience: A frictionless user experience is crucial. Mobile apps that are easy to navigate, with clear visuals and minimal steps for placing orders, will convert more customers and improve retention rates. Issues like small product images or confusing navigation deter customers from using mobile ordering.

Lessons from Retail and Travel Industries

Retail and travel have led the way in mobile adoption. In the retail sector, 90% of shoppers now use smartphones to assist in their in-store experience, and 85% say they use apps to find deals or track loyalty points (MarTech). The hospitality industry can benefit from similar practices, like utilizing in-store push notifications and offering discounts through mobile loyalty programs.

Conclusion: The Future of Mobile Order and Pay in Hospitality 

The adoption of mobile technology is transforming the hospitality industry. Millennials, Gen Z, and higher-income consumers are leading the way in driving mobile order and payments adoption, but it’s up to operators to ensure that their mobile strategies are effective and secure. By creating seamless mobile experiences, focusing on loyalty programs, and adopting lessons from retail, hospitality businesses can elevate their customer engagement and improve overall satisfaction.

If you’re a hospitality operator without a mobile strategy, now is the time to build one. The future is mobile – and your customers are ready.